Guatemalan Huehuetenango (Full city roast) This relatively small country boasts one of the most climatically diverse regions in the world. The soil, rainfall, humidity, altitude, and temperature are varied enough to produce seven distinct types of Guatemalan Arabica coffee. This highland sets itself apart from the typical taste profile of guatemalan non-volcanic regions. With maple,orange, milk chocolate , and fruit notes, Juicy acidity, sweet and complex !